If you’re craving comfort food that hits the spot every time, you’ve stumbled upon the right blog post. Today, we’re diving deep into recipes using cream of celery soup and chicken. Trust me; you’ll want to bookmark this.
So, why combine cream of celery soup and chicken? Well, cream of celery soup is a pantry staple that offers a creamy texture and a dash of herbiness. Chicken, meanwhile, is a versatile protein that everyone loves. Put them together, and you get a dish that’s as comforting as a warm blanket on a chilly evening.
1. Quick and Easy Chicken and Rice Casserole
Ingredients You Need to Make Quick and Easy Chicken and Rice Casserole:
Ingredient | Quantity |
---|---|
cooked chicken, shredded | 4 cups |
cooked rice | 2 cups |
cream of chicken soup | 1 can (10.5 oz) |
cheddar cheese, shredded | 1 cup |
frozen mixed vegetables | 1 cup |
Salt and pepper | to taste |
Tools You’ll Need to Make This Hearty Soup:
- A casserole dish
- Mixing bowl
- Measuring cups
- Spoon or spatula
Step-By-Step Guide on How to Prepare Quick and Easy Chicken and Rice Casserole:
- Preheat oven to 375°F.
- In a mixing bowl, combine chicken, rice, cream of chicken soup, and mixed vegetables.
- Season with salt and pepper.
- Transfer the mixture to a casserole dish.
- Top with shredded cheddar cheese.
- Bake for 25-30 minutes or until the cheese is melted and bubbly.
Details
Feature | Details |
---|---|
Type | Casserole |
Cuisine | American |
Recipe Yield | 4 servings |
Calories | Approximately 450 per serving |
Preparation Time | 15 minutes |
Cooking Time | 30 minutes |
Total Time | 45 minutes |
Tips on Serving the Quick and Easy Chicken and Rice Casserole:
- Serve hot, garnished with chopped parsley for color and freshness.
- Great with a side of crusty bread or a light salad.
Why You’ll Love Quick and Easy Chicken and Rice Casserole?:
This casserole is the epitome of comfort food. It’s a one-dish wonder that combines tender chicken, hearty rice, and vegetables, all enveloped in a creamy sauce and topped with gooey cheese.
2. Creamy-Chicken-Asparagus-Soup
Ingredients You Need to Make Creamy-Chicken-Asparagus-Soup:
Ingredient | Quantity |
---|---|
cooked chicken, shredded | 2 cups |
asparagus, chopped | 1 bunch |
chicken broth | 4 cups |
heavy cream | 1 cup |
Salt and pepper | to taste |
Tools You’ll Need to Make This Hearty Soup:
- Large pot
- Immersion blender or regular blender
- Measuring cups
Step-By-Step Guide on How to Prepare Creamy-Chicken-Asparagus-Soup:
- In a pot, add chicken broth and bring to a boil.
- Add chopped asparagus and cook until tender.
- Use an immersion blender to blend the soup until smooth.
- Add shredded chicken and heavy cream.
- Season with salt and pepper.
- Simmer for 10 minutes, then serve.
Details
Feature | Details |
---|---|
Type | Soup |
Cuisine | American |
Recipe Yield | 4 servings |
Calories | Approximately 350 per serving |
Preparation Time | 10 minutes |
Cooking Time | 20 minutes |
Total Time | 30 minutes |
Tips on Serving Creamy-Chicken-Asparagus-Soup:
- Garnish with croutons or a sprinkle of Parmesan cheese.
- Serve with garlic bread or a side salad.
Why You’ll Love Creamy-Chicken-Asparagus-Soup?
This Creamy Chicken Asparagus Soup offers a luxurious texture and a depth of flavor thanks to the asparagus and cream. It’s both hearty and elegant, making it suitable for a regular dinner or a special occasion.
3. Crock Pot Potato Soup
Ingredients You Need to Make Crock Pot Potato Soup:
Ingredient | Quantity |
---|---|
potatoes, peeled and diced | 6 large |
chicken broth | 4 cups |
sour cream | 1 cup |
chopped onion | 1/2 cup |
bacon bits | 1/2 cup |
Salt and pepper | to taste |
Tools You’ll Need to Make This Hearty Soup:
- Crock Pot
- Measuring cups
- Knife
Step-By-Step Guide on How to Prepare Crock Pot Potato Soup:
- Add potatoes, chicken broth, and onion to the Crock Pot.
- Cook on low for 7-8 hours.
- Stir in sour cream and bacon bits.
- Season with salt and pepper.
- Serve hot.
Details
Feature | Details |
---|---|
Type | Soup |
Cuisine | American |
Recipe Yield | 6 servings |
Calories | Approximately 300 per serving |
Preparation Time | 15 minutes |
Cooking Time | 7-8 hours |
Total Time | 8 hours and 15 minutes |
Tips on Serving Crock Pot Potato Soup:
- Garnish with chives or green onions.
- Serve with a dollop of extra sour cream or shredded cheese.
Why You’ll Love This Crock Pot Potato Soup?
This Crock Pot Potato Soup is the ultimate “set it and forget it” recipe. It offers a creamy, comforting bowl filled with the classic flavors of potatoes, sour cream, and bacon, making it the perfect dish for cozy nights in.
Conclusion
There you have it your ultimate guide to mastering recipes using cream of celery soup and chicken. So why wait? Grab those ingredients, get cooking, and let your taste buds dance in delight! I hope you enjoyed this deep dive into making an absolutely delicious, comfort-food-level dish. Share your experiences in the comments, and stay tuned for more mouth-watering recipes!