Are you craving something hearty, creamy, and irresistibly delicious? Well, you’ve come to the right place! Today, I’m thrilled to share my favorite Crack Chicken Noodle Soup recipe. Trust me; this is the ultimate comfort food that you can enjoy all year round!
Crack Chicken Noodle Soup is an American classic, combining the best elements of creamy chicken soup and savory, cheesy goodness. Originally, “crack” chicken started as a cheesy shredded chicken concept and has since evolved into a variety of dishes, including our beloved soup version.
The recipe has Southern roots, traditionally made with a blend of cheese, bacon, and creamy soup base. So, let’s dig in and learn how to make this magical dish!
Ingredients You Need to Make Crack Chicken Noodle Soup:
| Ingredient | Quantity |
|---|---|
| Skinless Chicken Breasts | 3-4 boneless |
| Chicken Broth | 1 cup |
| Vegetable Broth | 2 cups |
| Milk | 1 cup |
| Cream of Chicken Soup | 2 cans |
| Cheddar Cheese | 2 cups |
| Crumbled Bacon | 1 cup cooked |
| Ranch Seasoning | 1 pack |
| Noodles | 3 cups egg |
| Salt and Pepper | to taste |
Tools You’ll Need to Make This Hearty Soup:
- A large pot or Dutch oven
- Measuring cups and spoons
- A wooden spoon
- A cutting board and knife
- A cheese grater (if using block cheese)
- Optional: Slow cooker (for an alternative cooking method)
Step-By-Step Guide on How to Prepare Crack Chicken Noodle Soup:
Preparation: Begin by preparing all the ingredients. Dice the chicken breasts into bite-sized pieces. Grate the cheese if you’re using a block.
Cook the Chicken: In a large pot, add the chicken pieces and chicken broth. Cook on medium heat until the chicken is fully cooked. Remove the chicken and set it aside.
Prepare the Soup Base: In the same pot, add vegetable broth, milk, cream of chicken soup, and ranch seasoning. Stir well and bring it to a simmer.
Combine: Return the cooked chicken to the pot and add the cheddar cheese and bacon. Stir until well mixed.
Add Noodles: Finally, add in the egg noodles. Cook for an additional 10 minutes or until the noodles are tender.
Season: Taste the soup and add salt and pepper as needed. Serve hot and enjoy!
Recipe Details
| Feature | Details |
|---|---|
| Type | Soup |
| Cuisine | American |
| Recipe Yield | Serves 6-8 |
| Calories | About 350 per serving |
| Preparation Time | 15 minutes |
| Cooking Time | 40 minutes |
| Total Time | 55 minutes |
Tips on Serving Crack Chicken Noodle Soup:
- Hot and Fresh: Serve the soup piping hot right off the stove for the best flavor and experience.
- Bowls and Spoons: Use deep bowls and large spoons, as the soup is hearty and you’ll want to capture a bit of everything in each bite.
- Garnish: A sprinkle of chopped fresh parsley or chives adds a pop of color and flavor. For a cheesy twist, you could even top with some shredded cheddar or mozzarella.
- Accompaniments: Serve with a side of garlic bread or a crusty baguette to soak up the delicious broth.
- Personalize: Set out small bowls of chopped green onions, bacon bits, or extra cheese so everyone can customize their own bowl.
Why You’ll Love This Crack Chicken Noodle Soup?
- Flavor Explosion: This soup is named “Crack” Chicken Noodle for a reason; it’s addictively good! With creamy broth, hearty chicken, tender noodles, and the rich flavors of cheese and bacon, it’s a crowd-pleaser for sure.
- Comfort Food: It offers the quintessential comfort food experience, making it perfect for rainy days, chilly nights, or when you’re just in need of a food hug.
- Easy to Make: Despite its complex flavors, it’s surprisingly easy to prepare, making it a go-to recipe for both weeknight dinners and special occasions.
- Customizable: It’s easy to adapt to personal preferences. Whether you’re a fan of spice, a cheese aficionado, or on a gluten-free diet, you can tweak the recipe to make it your own.
Conclusion
Crack Chicken Noodle Soup is truly the epitome of comfort food. With its creamy texture and flavorful ingredients, it’s no wonder that this recipe is a family favorite. So the next time you’re in the mood for something wholesome and delicious, give this recipe a try. Your taste buds will thank you!