Campbell’s Golden Mushroom Soup Chicken Recipes

Are you in the mood for a cozy, comforting dish that’s not only delicious but also easy to make? Then you’re in the right place. Today, we’re diving into the flavorful world of Campbell’s Golden Mushroom Soup chicken recipes. Perfect for busy weeknights or relaxed weekends, these recipes are sure to delight your taste buds.

Campbell’s Golden Mushroom Soup has been a staple in American kitchens for years. But did you know that it’s not just for sipping? That’s right, this canned classic can be a game-changer when it comes to cooking, too. 

With its rich flavors of mushroom and tender pieces of chicken, it’s a quick and easy way to level up your meals. So, why settle for the ordinary when you can make something extraordinary?

Ingredients You Need to Make Campbell’s Golden Mushroom Soup Chicken:

To create this culinary masterpiece, you’ll need the following:

Ingredient Quantity
skinless chicken breasts 4 boneless
Campbell’s Golden Mushroom Soup 1 can
onion, diced
cloves garlic, minced 2
Salt and pepper to taste
Vegetables like carrots or bell peppers Optional
Fresh herbs like thyme or rosemary Optional

Tools You’ll Need to Make This Hearty Dish:

Cooking is always smoother when you have the right tools. For this recipe, you’ll need:

  • A large skillet
  • A spatula or tongs
  • Measuring cups and spoons
  • A cutting board
  • A sharp knife
  • Optional: Slow cooker for a different cooking method

Step-By-Step Guide on How to Prepare Campbell’s Golden Mushroom Soup Chicken:

Stovetop Method:

  • If using onion and garlic, chop them finely. Season the chicken breasts with salt and pepper, and any additional spices or herbs you like.
  •  Place a large skillet over medium-high heat and add the olive oil.
  • If you’re using onion and garlic, add them to the skillet and sauté until translucent.
  • Add the chicken breasts to the skillet. Cook for about 5-7 minutes per side, until the chicken is browned but not fully cooked through. Remove the chicken from the skillet and set aside.
  • In the same skillet, lower the heat to medium and add the can of Campbell’s Golden Mushroom Soup. Add water or milk and stir to combine.
  • Return the chicken to the skillet, nestling it into the soup mixture. Cover the skillet and let it simmer for 20-30 minutes or until the chicken is cooked through.
  • Once the chicken is cooked, serve it hot with the sauce. This dish pairs well with rice, pasta, or steamed vegetables.

Oven Method:

  • Preheat the oven to 375°F (190°C). Season the chicken breasts as in the stovetop method.
  • In a skillet, brown the chicken as in steps 2-4 of the stovetop method. Place the browned chicken in an oven-safe dish.
  • In a bowl, mix the Campbell’s Golden Mushroom Soup with water or milk.
  • Pour the soup mixture over the chicken in the oven-safe dish.
  • Cover the dish with aluminum foil and bake for 25-30 minutes or until the chicken is cooked through.
  • Once done, serve the chicken hot with the sauce, alongside your choice of side dishes.

Enjoy your Campbell’s Golden Mushroom Soup Chicken! Feel free to adjust the recipe to fit your personal preferences and dietary needs.

Details:

Feature Details
Type Main Course
Cuisine American
Recipe Yield 4 servings
Calories Approximately 300 per serving
Preparation Time 10 minutes
Cooking Time 25 minutes
Total Time 35 minutes

Tips on Serving Campbell’s Golden Mushroom Soup Chicken:

  • Accompaniments: This dish pairs wonderfully with a variety of sides. Consider serving it over a bed of steamed white rice, egg noodles, or mashed potatoes to soak up the delicious sauce. Steamed or roasted vegetables also complement the dish well.
  • Garnish: A sprinkle of freshly chopped parsley, thyme, or chives adds color and a burst of flavor. Grated Parmesan cheese can also be a great addition.
  • Adjusting Texture: If you prefer a thicker sauce, you can mix in a cornstarch slurry (1-2 teaspoons cornstarch mixed with a small amount of cold water) towards the end of cooking.
  • Keep it Warm: If you’re serving this at a gathering, keep the dish warm in a slow cooker set to the ‘keep warm’ setting. This way, your guests can help themselves throughout the event.

Why You’ll Love This Campbell’s Golden Mushroom Soup Chicken Recipe?

The Campbell’s Golden Mushroom Soup Chicken recipe is a testament to the beauty of convenience meeting flavor. This dish offers a delightful blend of succulent chicken pieces bathed in a creamy, savory mushroom sauce, courtesy of Campbell’s Golden Mushroom Soup. 

What makes this recipe a standout is its sheer simplicity; it’s perfect for weeknight dinners when you want something tasty but don’t have the time for an elaborate meal. All you need are some basic ingredients like chicken, the canned soup, and perhaps some vegetables or herbs for extra flavor and color.

Conclusion

There you have it, folks your go-to guide for making a hearty, satisfying dish using Campbell’s Golden Mushroom Soup and chicken. Not only did we dive into the basics, but we also shared some tips and tricks to make your culinary journey even more rewarding. So the next time you’re in the mood for a fuss-free yet delicious meal, you know what to do!

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